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Here is a selection of Q&As from Your Yorkshire Wedding magazine whether it be about flowers, hair and makeup, fashion, wedding themes, health & beauty, cakes, stationery, legal advice. If you would like your question answered by our experts, please email it to editor@youryorkshire.wedding
To view more expert advice on a different topic, please select one from the list below.
Bloomin' Beautiful
| Q | What is your advice on planning an autumn wedding? |
| A | Liz Wood says: Autumn is an excellent time to enhance your wedding with stunning seasonal flowers. The palette of rich colours including burnt orange, deep reds, and lustrous golds, along with a touch of crimson, creates a perfect combination. In addition to beautiful flowers, incorporating fruits such as blackberries, conkers, beechnuts, and naturally, pumpkins can add a characterful touch to your wedding décor. Large branches in shades of brown and red can be used to create a magnificent archway, ideal for an unforgettable photo backdrop. |
Liz Wood, The Watering Can
The Best Of The Season
| Q | What is your advice on planning an autumn wedding? |
| A | Kathrine Armstrong says: Autumn has so much to bring to your wedding florals and is my favourite time of year. Whether your theme is traditional and formal or wild overgrown woodland, there'll be seasonal flowers and foliage available. These might include stunning local dahlias, late f lowering roses, rich chocolate cosmos and dramatic amaranthus which, when used together with berries, seed heads and foliage mean you'll never be short of those special touches for your autumnal theme. Of course, there will also be many varieties of pumpkins available too, with colours ranging from a traditional orange through to greens, greys and creams – combining these with more unusual plants such as delicate Chinese lanterns, snow berries and sedums, or pungent moss and herbs can provide those more unusual textures and scents to create a special atmosphere and bring your dream to life. |
Kathrine Armstrong, Fleur Adamo
