Honeymoon on Kandolhu Maldives

Luxury loving foodies will be in their element at the boutique resort Kandolhu Maldives.

Already offering an exceptional dining experience with the highest restaurant-to-room-ratio in the Maldives, the stylish 30-villa resort has just opened its fifth restaurant, Mexican and Peruvian street food offering Ata-Roa.

Serving up authentic, simple and light street food with classic and unique takes on ceviche and tacos, the mouth-watering menu was created by Executive Chef Mickaël Farina inspired by his recent trek across South America.

Renowned as a stylish small resort, Kandolhu Maldives strives to continually innovate with fresh ideas, offering a paradise retreat for their ever-growing repeat guests and new visitors alike. A small lush island and a sanctuary of tranquillity and beauty, Kandolhu Maldives is ringed by an intricate, pristine coral garden, renowned amongst snorkelers and divers as one of the best in the Maldives. Intimate and tiny, encircled with white sand and surrounded by pure turquoise ocean, this haven of peacefulness is located in the heart of the Maldives, in North Ari Atoll, just a 20 minute seaplane flight from the airport, which feels a world away.

Find out more at www.kandolhu.com